Capxerigany 2009

14,50

Barrel-aged, organic red wine from Mallorca.

Grape varieties: 40% Callet, 20% Cabernet Sauvignon, 20% Merlot, 20% Syrah

0.75 l bottle

IMPORTANT: Minimum order 1 box (6 bottles). Please, make sure you always order full boxes.

 

Description

ORIGIN

IGP Vi de la Terra Mallorca.

TYPE OF WINE

Red.Certified Organic.

VARIETIES

40% Callet, 20% Cabernet Sauvignon, 20% Merlot, 20% Syrah

YEAR: 2009

The summer of 2009 was the second hottest on record since 1971 (the hottest was 2003), resulting in very mature grapes in great condition.

WINEMAKING PROCESS

Handpicked and selected grapes from our vineyards situated in Porreres (Mallorca – the Balearic Islands). Traditional winemaking methods without the addition of yeasts or bacteria. Fermentation and keeping at controlled temperatures.

AGING

10 months aging in 3 year old French oak barrels.

TASTING NOTES

Visual: brick red, light disk (indication of age). Medium-low intensity.

Nose: aromas of black, smoky fruits from the barrel aging are detected, some herbal aromas.

Palate: a good balance, noting the acidity at the end and smooth tannins.

Service temperature: 15 – 17ᵒ C approximately.

Pairing: game, meats and poultry, including fatty fish. Also, pasta and rice dishes

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